A collaboration and sporting challenge with their friends at Town Brewery, Blood 5.0 is their response to the question “What would you like to drink at your favourite dive bar?”. They took the ingredients from one of their nostalgic go-to beers, sourced the best quality ingredients and amplified a few things to give you the experience you always wanted. The resulting ale is a full-bodied, lightly fruity, lightly malted and easily crushable brew that dunks on its inspiration. They  may have just kicked off a domestic beer revolution at Blood Brothers and you have been given front row seats.

5% ABV

The English Mild Ale, a style often neglected, conjures low-abv warm caramel memories. Resilience is our easy drinking English style session ale. Expect biscuity and toasty notes, with a touch of caramel, and a clean dry finish. At 4.1% ABV it’s also light and refreshing.

4.1%

We wanted to see what happens if we developed a recipe that maximized the flavour of Mosaic hops. So we developed a hop schedule that consists of one late addition to the boil and one very, very early addition to the mash. The result is a clean crisp beer full of grapefruit and melon.

5.3% ABV 

Soft pillowy mouthfeel with flavours of freshly squeezed clementine, pineapple, orange and pink grapefruit.

4.5% ABV 

Classic dry cider fermented with a white wine yeast. Clean, crisp, touch of natural tartness and floral notes as well as fresh, crunchy apple character.

6% ABV 

A very pale, refreshing German wheat beer with a clean lactic sourness supported my a light bready malt flavour.

4.8% ABV

Braided Roads Margarita Sour Ale is the brewer's newest release in our line of sours. This cocktail inspired blend is cold-conditioned over sea salt, fresh lime, and orange puree to mimic the balanced flavors within a margarita cocktail. IBU 10

4.5% ABV

Hats off to a perennial bestseller. Stock up the fridge with this aromatic and flavourful semi-dry Riesling. 

11.5% ABV - 6oz glass

Gamay Noir grapes were sourced from the Wingfield Vineyard managed by the Wismer Family. Although better known for the adjacent Chardonnay block, this younger planting of Gamay shows great promise.

Juicy and fruit driven, maturation in mostly older French Oak barrels for 9 months helps to round out the structure and fullness of this wine.

This wine is equally at home on a patio in the summertime or with a hearty meal in the winter showcasing the potential for Niagara Gamay as a versatile and approachable wine for any occasion.

12.2% ABV - 6oz glass